Virtual Thursday – August 20

Please join us for the culminating event of the Virtual Thursday series, as we embrace an Italian flair for our fundraising gala – Cabaret & Cabernet: A Celebration of Songs, Sweets & Sharing. Click here for the 1-page concert program. Click here for complete text and translations (16 pages, 7.7 MB). Then click here to visit the special Virtual Gala event page!

This final Virtual Thursday episode features vocal music with Erin Bryan, soprano; Emily Fons; mezzo-soprano; Scott Ramsay, tenor; and GLFM director-designate Sam Handley, bass-baritone. All will be accompanied by Scott Gendel on the piano. The video premiered on August 20 at 7 p.m., and will remain up through the end of September.

Video editing and assembly by Riley Icenogle, Thin Ice Productions.
Watercolor art used this season with GLFM logo by Pat Dobrinska of Green Lake.

Here are some of our featured Italian drink recipes:

Aperol Spritz shared by Sam Handley and his daughter Annie
Tiramisu shared by Sam Handley

Here are some dessert recipes shared by our friends at Peppercorn Catering:
Carmine’s Tiramisu
Cherry Pistachio Biscotti
Chocolate Pannacotta
Spumoni Ice Cream Pie

Click on the photo below to see three Festival friends (Verna Funcke, Bridget Sheridan, and Sylvia Richards) make a Spumoni ice cream pie!